The Inside Scoop.
The Scoop Standard is a bi-weekly journal for those who believe ice cream is more than dessert—it’s an experience.
Subscribe to get full access to the newsletter and publication archives.
About The Scoop Standard
Founded by Erin, a lifelong connoisseur who believes that ice cream makes everything a little better, and life a little sweeter. This publication explores the indulgent world of premium ice cream through a refined, modern lens. From expert reviews and flavor guides to artisan brand spotlights, elegant pairings, and scoop shop features around the U.S. Each issue is curated with care, curiosity, and joy.
Whether you’re a collector of pints, a weekend wanderer in search of the perfect cone, or simply someone who finds delight in the details of flavor and texture—The Scoop Standard was made for you.
What to Expect:
Reviews of premium, small-batch, and noteworthy brands
Pairings & Guides to elevate your next scoop session
Spotlights on scoop shops around the country
Curated Picks for merchandise, tools, and accessories
Subscriber Perks for our connoisseur-tier members
About the Premium Subscription
For readers who want the full scoop, our paid connoisseur membership unlocks:
Exclusive seasonal guides
Exclusive members-only deep dives and taste tests
Curated pairing menus and dessert entertaining tips
First dibs on limited-edition merch and giveaways
Join for $9/month or $90/year — or become a Founding Member to support our launch and enjoy special recognition and surprise treats.
